CHARBON et nutrition

Tendance food : du charbon dans nos assiettes en 2017 ?

Les tendances culinaires se suivent et ne se ressemblent pas. Alors que le violet devrait envahir nos assiettes cette année, une autre mode pourrait bien faire son arrivée : la cuisine au charbon...

http://www.bibamagazine.fr/style-de-vie/cuisine/tendance-food-du-charbon-dans-nos-assiettes-en-2017-62712?utm_medium=Social&utm_campaign=Echobox&utm_source=Twitter&utm_term=Autofeed&link_time=1483367822

Cold pressed charcoal: the new health juice we'll all be drinking in 2017

It may not be to my palate, but Waitrose customers are clearly on board: since its launch in September it has seen a steady increase in sales, with a 100 per cent rise month on month. So popular, in

http://www.telegraph.co.uk/food-and-drink/features/cold-pressed-charcoal-new-health-juice-drinking-2017/

Portrait: Amelia Freer, nouveau gourou de la nutrition bien-être

C'est la star de la nutrition outre-Manche. Amelia Freer est devenue en quelques mois une figure incontournable de la cuisine " bien-être " grâce à son livre Eat. Nourish. Glow. (Mangez. Nourris...

http://geopolis.francetvinfo.fr/bureau-londres/2016/01/08/portrait-amelia-freer-nouveau-gourou-de-la-nutrition-bien-etre.html

Is charcoal doing us more harm than good?

It was only yesterday that charcoal was being touted as the new health phenomenon. Whether it was in the form of pills or mixed in a juice or with coconut water, it seemed that everyone from ...

http://www.telegraph.co.uk/foodanddrink/healthyeating/11721347/Is-charcoal-doing-us-more-harm-than-good.html

La dietista de los famosos revela sus secretos

Amelia Freer, hoy dietista de las celebridades, ha acumulado a través de los años la experiencia para poder cuidar de los cuerpos más atractivos de Hollywood. Asegura que cambiar de hábitos ...

http://www.cuatro.com/noticias/sociedad/dietista-famosos-revela-secretos_0_1977150188.html